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Food, Cooking, and Restaurants
Reply to "How do you keep your kitchen spotless?"
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[quote=Anonymous][quote=Anonymous]What do you use to wipe down your counters, stove, etc? I feel guilty about the amount of paper towel I'm using, but I never know what to do with wet sponges, rags, etc. [/quote] I have a ton of rags made from old clothes, wash cloths, and loner socks (those are great because you can put your hands in them). If you don't already have rags, you can buy a big box at the hardware store for pretty cheap. I have a small pretty open trash can-like container I throw them in under a counter, but not closed up (to avoid mold). I generally wring them out well and drape them over the side so they can dry better. If it's just dusty, i just throw it in. I used to use nice microfiber and the trader joes kitchen cloths, but I actually prefer to have a ton of cloths so that I don't need to worry about rinsing them well. Every other day or so I do a load of laundry, so I just do the rags in the prewash first and then they run through the cycle with whatever I'm washing. My washing machine senses load size, so I don't think I'm wasting too much water. [/quote]
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