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Reply to "Reliable wines to serve at dinners"
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[quote=Anonymous][quote=Anonymous][quote=Anonymous]Apothic?[/quote] Tastes like Kool aid. And I know it costs like 9 bucks at CVS. If you're going cheap at least go obscure [/quote] I like to open a bottle of Apothic and let it "age" on the counter. By day two or three it tastes really interesting! The oxidation gives it some backbone, and there is so much sugar that it is still drinkable. yes, my wine snob DH thinks I am totally insane ...[/quote]
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