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Reply to "What is your go-to dish for entertaining?"
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[quote=Anonymous][quote=Anonymous][quote=Anonymous]The one appetizer that is guaranteed to disappear every time, no matter how many I seem to make are pigs in blankets. I take Hillshire Farms Lit'l Smokies (regular or beef) and roll them in Pillsbury Crescent rolls. Take a roll of crescent rolls, pinch the diagonals together, and cut into four rectangles (two croissants each). Cut each rectangle into 10 small rectangles and wrap one of these rectangles around a sausage. Bake according to the Crescent roll package or until golden brown. They disappear so fast.[/quote] Why do all that work? Just buy the premise ones. Hebrew national in the supermarket or the trader joes kind.[/quote] It's 5-10 minutes of prep and 8-11 minutes cooking. All that work? And they're better than the HN and TJ versions because the dough is fresher and the sausage tastier.[/quote]
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