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Reply to "Stuff that bugs me in restaurants"
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[quote=Anonymous]When traveling far from home and they say they are gluten free friendly on their website, but when you ask the waitress what your 6 yo can have, its usually limited to a salad without dressing, corn and the most expensive steak on the menu. Tolerable for adults but not great for kids, especially when it costs $40. Non-GF sibling is happily eating deep-fried chicken fingers and fries that cost $6. [/quote]
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