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[quote=Anonymous][quote=Anonymous]Apple Turkey Fingers

1 lb ground turkey 
2 medium carrots 
1 large apple 
1 garlic clove 
1/2 small onion 
1/2 egg, beaten 
1/4 cup unprocessed natural bran 
1/2 teaspoon dried thyme, crushed

Preheat broiler.

Place ground turkey in a large mixing bowl.

In a food processor or by hand, grate the carrot, apple, garlic & onion, or else mince very finely (I grated the carrots using a microplane, but minced the apple, onion and garlic for texture). Add to bowl with turkey.

Add the 1/2 beaten egg (or whole egg for older kids), bran, thyme and any seasonings you wish. Mix all ingredients together.

Scoop mixture up about 1/4 cup at a time (size of a large meatball) and roll into little sausage shapes, placing on a broiling pan or cookie sheet as you go (you may need to do two pans worth). Wet your hands periodically if it's sticky.

Place in broiler and broil for 10-15 minutes on one side, then turn over and broil 5-10 minutes more.
Remove and let cool. Store together in a freezer bag or individually wrapped in foil.
[/quote]

Thank you for sharing! I'm making this tomorrow. [/quote]

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