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Reply to "Critique my menu: Christmas for 8 adults, 2 kids"
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[quote=Anonymous]I’ve never hosted a Christmas dinner and only served Ham, add a turkey breast or beef and your guests will appreciate it. Ham is great but it’s also rustic, and not something I think lends itself to mushrooms, mushrooms go with beef, not ham. So if you are only serving Ham then do a good old down home southern homemade mac and cheese and green beans and rolls. The person who is bringing green bean casserole got it right. It’s Ham not standing rib toast or tenderloin. So go all in on the down home theme. Which is why I’d also serve the turkey or the beef , with some roasted potatoes, carrots and brussels. Don’t forget a gravy for the turkey turkey if a lean beef gravy, au jus or a horseradish sauce. [/quote]
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