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[quote=Anonymous][quote=Anonymous][quote=Anonymous]This year I think a beef roast, kasespatzle, roasted Brussels sprouts and a [b]chocolate eclair cake [/b]is what we will have. Some years I’ve done a decadent baked pasta. What I refuse to do is Thanksgiving food round two. [/quote] Do you have a favorite recipe for this? (and bravo on refusing Thanksgiving 2.0!)[/quote] No I’ve never done it for Christmas but saw one the other day and decided it looked good. It seems it’s just French vanilla pudding mixed with whipped cream, layered over graham crackers and topped with a chocolate ganache before being put into fridge to settle. [/quote]
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