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Reply to "Kitchenaid stand mixer --best uses for it?"
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[quote=Anonymous]OP here I forgot about this post! My son loves falafel and in mid-Jan picked up a grinder attachment. I had used an old food processor I had but the plastic parts that fit together to turn had gotten brittle and cracking so I had gone to a cone colander and wooden thing (no idea what it is called) to mash the garbanzos. So it was quick work to make the falafel dough. I hadn't made bread for years but decided to go for it when I was out of bread and craving a sandwich out of rotisserie chicken. I did hand knead it for a few minutes after the mixer and hand kneaded the second rise. Made third batch of bread yesterday. NOw maybe I can afford a dozen eggs! Plus, it feels like way less of a Project and way less cleanup. I'm pondering modifications so I can keep it on the counter. It's a tight ship so will take some thought. There are no excess utensils, pots, pans, etc. There are two shelves above the sink which are non-utilitarian and display things that please me and belong in a kitchen. Is there such a thing as a Murphy oven/range? Or fridge?[/quote]
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