Reply to You guys...you should totally make your own butter!

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[quote=Anonymous][quote=Anonymous][quote=Anonymous]Something to think about if you want to do this: most heavy whipping cream brands have added ingredients.  Some type of gum usually. You really have to search for a brand that doesn’t have this in the cream.  If I was going to make my own butter I would go through the trouble to find a pure cream. Otherwise, I’d rather just buy Kerrygold.  [/quote]

I actually think all “heavy whipping cream” has additives and that’s why it is labeled “whipping cream.” You want to look for something labeled “heavy cream,” although I think you can make butter either way.

I did it once with leftover cream but I definitely couldn’t taste a difference. [/quote]

That makes sense.  But I’ve specifically looked for heavy cream without additives and it’s hard find.  The normal grocery stores only carry heavy whipping cream.  I’ve found heavy cream at organic markets that order from small glass bottle dairies.  But even then it sells out fairly quick.  If you know where to find cream without additives, please share [/quote]

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