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Reply to "Why do most people ruin good salmon monkeying with toppings and glazes? "
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[quote=Anonymous][quote=Anonymous]Hot take: plain cooked salmon is boring. Even when it's cooked well, it's usually dry. Plain salmon is what boomers in Chevy Chase order at Le Ferme when they aren't eating an egg salad sandwich. [/quote] It's dry because you overcooked it. Please ignore the FDA recommended temp. 145F is too hot. [/quote]
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