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Food, Cooking, and Restaurants
Reply to "What is your food Mt. Everest?"
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[quote=Anonymous][quote=Anonymous]You guys, rice!? 1 cup rice + 2 cups water = 3 cups cooked rice. Nonstick pot, pat of butter, turn it to simmer when it boils, cover and let it go for 20 minutes. Baking is mine. I can't bake for shit. No matter how good I coat a pan, my cakes stick. I get crumbs in my icing. My fruit pies look like crime scenes. Forget ANYTHING that involves a meringue or a candy thermometer or a "soft ball" stage. [/quote] Please don't use a non-stick pot. For anything.[/quote]
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