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Reply to "$20 minimum wage for fast food workers in California….thoughts?"
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[quote=Anonymous][quote=Anonymous]Seems to me those businesses will just pass on those higher labor costs in the prices of their food and then the cycle begins all over again. Fast food preparation is unskilled labor. [/quote] I think it's a good thing. The whole thing about food businesses having thin margins and acting like they are all going to shut down tomorrow is an urban myth. If that were true, why would anyone even want to open a food establishment? But in reality, there's a new one opening every day! Pay your people a living wage. Increase the price and while you are at it, also get rid of tips to offset the price increase. [/quote]
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