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Reply to "Best Soft Serve Ice Cream (DC / MoCo?)"
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[quote=Anonymous][quote=Anonymous][quote=Anonymous][quote=Anonymous][quote=Anonymous][quote=Anonymous]McDonalds should not be disregarded. It’s decent. [/quote] +1 Ha! I wanted to post earlier but feared being mocked. But I love cones at McDonald’s. [/quote] I don’t think you can mock any soft serve choices. [b]It’s all some powered junk[/b] with a ton of corn syrup and hydrogenated oils. No such thing as high end soft serve. [/quote] That's just not true at all. Soft serve is simply ice cream that is served after churning but before blast freezing, it can be powdered or it can be Jeni's quality. Take a trip to Vermont and try a creemee from a dairy farm, it'll be made with fresh milk and cream from cows 20 feet away, and maple syrup tapped from the trees you're looking at. [/quote] That sounds amazing. That's also not what most soft serve is.[/quote] "Most" is not what "all" means, is it?[/quote]
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