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Reply to "Other than bread/pastry I don't get the fuss about French cuisine"
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[quote=Anonymous][quote=Anonymous][quote=Anonymous][quote=Anonymous][quote=Anonymous]have you had a really good french onion soup? [/quote] In eastern Europe that is called soup for the poorest of the poor, definitely nothing gourmet.[/quote] Tell that to Thomas Keller.[/quote] Who is he? I mean I just had to google him, and honestly, I love food, I follow food. If I don't know about him, most Americans don't know about him and zee French cuisine. Give me lumpia or Pho and I know it and most Americans know it.[/quote] You simply cannot, in the same line, claim to follow food and admit that you don't know who Thomas Keller is. With the possible exception of Alice Waters, he's the most influential American chef . . . ever. [/quote]
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