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Reply to "Your best “I can’t even” dinners"
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[quote=Anonymous]I'd get home from daycare with the kids at 6:30pm, and these were my rotation meals: 1) Perdue chicken patties (baked 11 minutes), pasta plus thin spaghetti, Raos sauce. You can add mozz cheese or parmesan cheese. 2) rotisserie chicken, bread (baguette from Giant), broccoli (DH would pick up on the way home) 3) frittata with ham and thawed frozen spinach, parmesan cheese 4) spaghetti with quick bolognase (ground meat and Classico tomato basil sauce) 5) meatloaf made the night before (usually a Sunday) and reheated when I got home. My kids favorite meal when they were toddlers. I can barely eat any of these things now that they are teenagers, but they worked during those tough years.[/quote]
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