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Reply to "Hard boiled eggs - how to make them better"
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[quote=Anonymous]For ramen eggs, I hard boil them for about 9 min or so and then they go in an ice bath. After 15 min, I roll them and out them in a container with an Asian marinade. Then I slice them in half and add them to the ramen bowl (or salad). Salty, savory and yum. [/quote]
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