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[quote=Anonymous]Curried chicken salad was really popular in the early 1980s. By curried, I'm not talking about authentic curry - it's the curry powder you get in the spice section at the grocery store. I got it as a rare treat, but never managed to successfully replicate at home. It always tasted way too punchy when I made it at home. It contained the usual suspects - chopped celery, green onions, plus raisins, maybe apples. Really yummy. I enjoy a nice traditional chicken sandwich but it's hard to get a good commercially prepared version. You have to make it at home to have it turn out really good, and you can include the ingredients you enjoy - grapes, raisins, apple, etc. [/quote]
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