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Reply to "S/O Feeding people buffet style"
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[quote=Anonymous]When I’ve done fancy buffets for 20-50 people (I host a lot of showers) I put the food on my huge island in my kitchen. People go around both sides and then I have tables in my dining and living room. I normally put desserts on my dining room buffet. I still have rolls, salt and pepper and butter spaced out on the tables. Plus great centerpieces. For smaller buffets I use my buffet in my dining room. I can fit about 5 dishes on there and the turkey/ham in the middle of the table. [/quote]
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