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Diet, Nutrition & Weight Loss
Reply to "Cabbage Lady, come here. "
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[quote=Anonymous][quote=Anonymous]Not the cabbage lady but I recently started roasting thinly sliced cabbage and it is absolutely delicious! Just spray with olive oil and use a little sea salt.[/quote] We were skeptical when a lot of Blue Apron meals came with cabbage but have found that the various slaws and roasting directions have been very yummy. I have no problem incorporating cabbage into meals. Swap out mayo for Greek Yogurt and you can have a healthier coleslaw. [/quote]
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