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Food, Cooking, and Restaurants
Reply to "Explain the take out appeal"
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[quote=Anonymous]I enjoy cooking -- it's a release for me at the end of the day to listen to music or the news while I have a glass of wine and cook. But my kids are in college and grad school, so I'm not rushing to get dinner on the table when they're starved. If I were, I might be tempted to do carryout more often. When I'm too busy to cook or without inspiration, kids and DH also pitch in with cooking or take charge of ordering out. We can walk to a bunch of restaurants, including some that are long-time family favorites, so we tend to order from those places. The food is hot or easily warmed when we get home. For a few special dinners, we've ordered from places beyond walking distance and we just warmed up the food -- not a problem. We don't do delivery b/c the delivery companies take an obscene cut off the top, making it impossible for restaurants to run at a decent profit. [/quote]
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