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Reply to "Is ordering wine by the glass (not a bottle) at restaurants sort of a cheapskate move?"
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[quote=Anonymous][quote=Anonymous]My wino friends say they're wary about glasses because you don't know when the bottle was opened. But they're also rich, so it's nothing for them to casually order a $100 to 300 bottle.[/quote] A bottle of wine basically has four pours, give or take. A crowded restaurant likely has multiple people ordering a single glass, and they tend to only offer glass servings or two or three varieties. So the odds of getting wine poured from a bottle opened days ago are ridiculously small. And people who actually verbalize fear about this are insufferable twatwaffles who need to choke on their appetizer and die at the table because they have nothing of value to offer humanity.[/quote]
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