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[quote=Anonymous][quote=Anonymous][quote=Anonymous][quote=Anonymous][quote=Anonymous][quote=Anonymous]https://www.bbcgoodfood.com/recipes/gado-gado-salad

Gado gado -- a delicious, satisfying dish that is vegetarian and high protein. (My family is from Indonesia.)

[img]https://www.bbcgoodfood.com/sites/default/files/recipe/recipe-image/2016/05/gado-gado-salad.jpg[/img][/quote]

This looks amazing.  Just a quibble though - this isn’t a vegetarian recipe.  No meat but there is seafood and eggs. I have family members who are vegetarians. They would not be ok with this. But it looks delicious to me! [/quote]

https://vegetarian-nation.com/resources/common-questions/types-levels-vegetarian/

ding dong you're wrong[/quote]
As a vegetarian I do not consume meat, fish or chicken so I’m not sure what your point is.[/quote]

NP here, but this is fairly easy to adapt to be vegan.  You don't need the prawn crackers or you can substitute puffed rice crackers.

Although you can't make the peanut sauce as given there are a number of peanut sauce recipes that are similar that can be made both vegetarian and vegan.  So, substitute a different peanut sauce and the recipe is vegetarian.[/quote]

The recipe includes shrimp paste and fish sauce, which are not vegetarian. Definitely could be adapted, I’m sure, but as is, it is not vegetarian. The label doesn’t matter, except that people should not make this for someone who is vegetarian without confirming they eat these things.  Many would not. [/quote]

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