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Reply to "Best PB&J “recipe”? "
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[quote=Anonymous]Can’t believe no one has mentioned my favorite yet: GRILLED PB&J. Make just like you’d make a gilled cheese sandwich. This was a special treat growing up, and it’s omg delicious. For regular PB&J I use white wheat bread, Jif creamy peanut butter (for one in my house, Jif is the ONLY peanut butter there is), and Trader Joe’s reduced sugar raspberry preserves. Slightly healthier than the version I had growing up, but not by much.[/quote]
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