Reply to So it’s 22% tips now

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[quote=Anonymous][quote=Anonymous][quote=Anonymous]My theory is that a lot of people don't want to tip appropriately because they think they aren't getting good service for no apparent reason.  The actual reason is that servers can tell what a douche bag you are even if you don't think they can.  Even after only waiting on you for five minutes!  It's written all over your douche bag face.  No point in expecting a decent tip from this DB, minimum service time.[/quote]

Sounds like a cart/horse issue then. Because of a server is assuming someone is a bad tipper and therefore offering bad service, then that customer is entitled to “under tip” because they are getting insufficient service. So if servers do this, they are engaging in self-fulfilling prophecy— maybe that person would have tipped 20% for standard service or more for exceptional service, but they the server was rude and inadequate, so they leave a “bad” tip of 10-15%.

If you work in customer service and want good tips, you should seek to provide exceptional service, which WILL result in better tips, but also assume you will sometimes get a dud ho underripe no matter what you do. That’s the biz.[/quote]
The size of the tip depends on how expensive the meal is 
So there is that too
Perhaps waiters pay less attention when the customers order the cheapest item on the menu and drink water [/quote]

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