Reply to What do you think defines a high-end kitchen?

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Reply to "What do you think defines a high-end kitchen?"

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[quote=Anonymous][quote=Anonymous][quote=Anonymous][quote=Anonymous]

By definition, a "high end" kitchen has to be large, to house the people during cocktail parties.  Even if you hire staff to serve your guests, people end up in the kitchen at the end of the night, inevitably.  You can have a crap kitchen, in a crap house, install a pot filler - then call it "high end", but IRL, it just is not.

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In what universe do people at a high end cocktail party end up in the kitchen, even if the kitchen is high end and super roomy?[/quote]

People are always in the damn kitchens at the ones I attend at homes in the 2-3+m range.  It is bizarre.  Personally, I've sat in lovely, almost empty living rooms while people crowd in the kitchen - and these are catered events.  [/quote]

At the ones I've been to (admittedly only a half dozen at houses in the 2-3 million range), people tend to congregate outside and in the living/ dining areas. I don't know why people would be in the kitchen when caterers are set up and working in there. Makes no sense and I've never seen it happen. [/quote]

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