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Reply to "How often do you give lunchables for school or camp?"
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[quote=Anonymous][quote=Anonymous]Healthy version: Roast your own ham or turkey; slice it thickly and use cookie cutters; use scraps in omelet Buy Vermont cheddar sliced for cracker cuts; you can also use the different cookie cutters here too and use leftovers in an omelet or quiche Combine with organic stoneground crackers and some fruit. Kids still get the mini finger food aspect without the horrendous nastiness of the original. [/quote] Horrendous!!! Sanctimommies like you crack me up. [/quote]
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