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Reply to "Dinner ideas a 14 year old can execute?"
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[quote=Anonymous]I like the idea of teaching her how to cook proteins well. For example, it's not totally intuitive how to cook a boneless skinless chicken breast in a pan. You have to have the temperature right, and not mess with it too much in the pan. Teach her how to brown and drain ground beef, how to make scrambled and sunny side up eggs, and how to bake/broil pork chops. This will give her the basic starting place for so many dishes. And I agree the PPs who suggested some Penzy's spices. They are pretty inexpensive and they can vastly simplify the seasoning and flavoring process for a beginning cook (like me, incidentally).[/quote]
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