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Reply to "WHY? WHY have I spent so many years frying bacon on the stove?"
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[quote=Anonymous][quote=Anonymous]OK. this thread is now going in my 'things I learned from DCUM' file. Thank you all for making my addiction pay off. Already excited by the prospect of not cleaning up bacon grease next time. [/quote] +1 -- once again, the food forum redeems all the other petty, idiotic crap I waste time reading on DCUM and now, ladies (and gentlemen, I know you're there too) please tell me how I'm going to cook bacon at home to take to the rising seniors breakfast at school without having it arrive as a soggy, greasy mess (no, I did not voluntarily undertake this challenge; DD signed me up) [/quote]
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