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Food, Cooking, and Restaurants
Reply to "What kind of a cook are you?"
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[quote=Anonymous]Slightly above beginner. Have gained some confidence in cooking since my post-college / know-nothing days, but still don't enjoy it and need to follow recipes for all but the most familiar of recipes. I definitely prefer baking, though am no expert at it, but am lab trained so enjoy following exact instructions.[/quote]
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