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Food, Cooking, and Restaurants
Reply to "I have $50 to spend on food for the coming week. Please advise me on what to purchase."
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[quote=Anonymous]Produce 6 Bananas - $2 5 Nectarines - $4 Lots of Broccoli - $3 1.5 lbs Tomatoes - $3 1 Onion- $1 Potatoes (4 or 5 small) - $2 Sweet potatoes (2) - $2 You can get a few jalapeños or red jalapeños (not very hot and a nice red bell substitute if you omit seeds) and a bit of ginger for less than $1 Dairy Half gal milk - $2 Block of cheese - $2.50 A few yogurts (a plain for sour cream sub.) - $3 Dozen eggs - $2.50 Protein Rotisserie chicken - $7 A few cans of beans - $3 I assume you have peanut butter. Grains/carbs Pasta - $2 ($1/box) Rice - $2 Baguette - $2 Cereal - $3 Other Tomato sauce - $2 Stock for soups or rice - $2 Any must-have staples (I assume you have jam, flour, olive oil, etc) or treats can be bought with what thre money saved from what you already have above. I assume you have rice or pasta or frozen bread. Make do with using what is in the pantry. [/quote]
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