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Reply to "Best nonalcoholic drinks for dry January? "
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[quote=Anonymous][quote=Anonymous]I love kombucha too, it has that zing and unpredictability of wine (as in, the flavors are all slightly different but none of them are cloyingly sweet.) It takes a while to get used to the acidity in a way that similar to the alcohol learning curve.[/quote] +1 You are so right about the unpredictability—it really does help to keep things interesting. [/quote]
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