Toggle navigation
Toggle navigation
Home
DCUM Forums
Nanny Forums
Events
About DCUM
Advertising
Search
Recent Topics
Hottest Topics
FAQs and Guidelines
Privacy Policy
Your current identity is: Anonymous
Login
Preview
Subject:
Forum Index
»
Food, Cooking, and Restaurants
Reply to "Make-ahead recipes for guests that aren't casseroles from 1965?"
Subject:
Emoticons
More smilies
Text Color:
Default
Dark Red
Red
Orange
Brown
Yellow
Green
Olive
Cyan
Blue
Dark Blue
Violet
White
Black
Font:
Very Small
Small
Normal
Big
Giant
Close Marks
[quote=Anonymous]Per above, if you are local Butcher's Alley has excellent hot dogs (which would not have occurred to me to serve to guests but I'd do it with some other sausages & throw them all on the grill). A PP suggested making mashed potatoes & freezing them. Would not recommend - freezing doesn't do good things to the texture of potatoes. But, you can make ahead potatoes easily - just mash them & add butter, sour cream, cream cheese, put in casserole & put paprika on top. Reheat for 45-60 min at 350, covered. https://www.reddit.com/r/cookingforbeginners/comments/kk0y09/learn_from_my_mistake_cooked_potatoes_dont_go_in/[/quote]
Options
Disable HTML in this message
Disable BB Code in this message
Disable smilies in this message
Review message
Search
Recent Topics
Hottest Topics
