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Reply to "Make-ahead recipes for guests that aren't casseroles from 1965?"
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[quote=Anonymous]Grill some marinated chicken, cool and freeze. We like to make Greek souvlaki with lemon marinated chicken, but you can also serve over pasta or rice. How about good quality hot dogs for a cookout? The hot dogs with a snappy skin such as Sahlen's brand are really good. Have some toppings prepared ahead of time and serve on good quality rolls. Have make ahead pasta salad and fruit on the side.[/quote]
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