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[quote=Anonymous]These lettuce wraps are a hit . Can also use this tofu for rice bowls. https://www.wellplated.com/vegetarian-lettuce-wraps/ If you freeze then thaw the tofu, it drains and crumbles perfectly. We also like this recipe with tofu instead of paneer. https://www.foodnetwork.com/recipes/aarti-sequeira/saag-paneer1-1927603 This sesame tofu is delicious https://minimalistbaker.com/spicy-garlicky-sesame-tofu/ [/quote]
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