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Reply to "What’s not worth it anymore?"
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[quote=Anonymous]Brunch! I don't need to pay $20 for eggs or pancake variations I could make at home. Also agree with "New American," these tend to be higher priced restaurants that basically serve fancy barbecue and fried chicken, and it's just not worth it to me. Too bad that's the dominant genre for "date restaurants" around here! I've been making a lot more Indian food at home instead of takeout for cost reasons. For Chinese it depends on the dish - anything with handmade noodles is not something I'm going to replicate at home, but we can do some pretty solid stir fries and ma po tofu. [/quote]
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