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Travel Discussion
Reply to "Why is food so much cheaper in almost every country"
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[quote=Anonymous]In Europe a lot of it is alcohol prices. Wine is cheap in France and Italy and much of Spain. Beer is cheap in Germany, the UK, Ireland, Belgium. If you are on vacation and kind of living it up a bit, this can keep your dining out costs a lot lower than in the US. But the food in many of these places costs about the same as the US. If you add in not needing to too and a favorable exchange rate, it can be much cheaper to eat for a week in Europe, even in an expensive city, than in the US. But the food itself is not actually cheaper. But also you have to drink the right thing. If you order cocktails in Paris or French wines in Berlin, you'll pay US prices. And in Scandinavia, prices on dining (including alcohol) are similar to the US and can be higher many places unless you are willing to eat a lot if herring and smørrebrød.[/quote]
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