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Reply to "If you were going to make 4 recipes on repeat every week, what would they be?"
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[quote=Anonymous][quote=Anonymous]We almost never repeat meals monthly. Our chef plans a menus 7-14 days out and emails them to me every Monday for review before he picks up the food. He plans the meals based on the seasonality of fruits/veg/herbs and even meats. Everything is sourced from farms in MD/VA and WVA. It's wonderful. [/quote] same. and if you were going to repeat 4 meals weekly, which would you choose?[/quote]
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