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Reply to "What did you cook for dinner, cost, time?"
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[quote=Anonymous]Bone in Chicken leg quarters 1.19/pd, made 4 pds (4 quarters) and ate 2 Nitrite free bacon 7.99/pd used 1/4 pd, Stove top stuffing 50c ate half Gravy made from chicken and bacon drippings 25c for the flour, ate half Pickled beets 7.99/ quart ate maybe 1/10th so .80c Bag of frozen veggies $2/ ate half Total meal about 10.00, enough for 2 hearty meals for 2 adults. Slow cooked chicken for 6 hours, stuffing and gravy took 20 minutes. [/quote]
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