Reply to This house's kitchen makes my head hurt

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[quote=Anonymous][quote=Anonymous][quote=Anonymous]Where are you going to put something after you take it out of your oven?  You can't place it directly onto your marble countertop.  Better stock up on trivets.  [b]And for the person who said they never go straight from their fridge to their range/stove.[/b]  Either you have never cooked or you adhere strictly to mise en place.[/quote]
This is me, [b]and I cook a lot[/b]!

I wouldn't say I strictly adhere to anything, but I'm not sure exactly what I'd pull from the fridge to go directly to the oven. I'd normally set it all on the counter first anyways. Even a pot of soup that needs to go to the stove, I'm still going to set it on the counter before I put it on the stove. Unless the stove was literally right next to the fridge, which I also wouldn't want haha. Maybe I'm just misunderstanding that gripe, but yeah, I normally take things out of the fridge, put on the counter, chop/unwrap/whatever and then go to the stove. [/quote]

I'm not sure I believe this.

It might be OK if you only are ever making one thing at a time.  But I rarely do that.  Having to walk around the island every time I want to check something in the oven, pop something in the microwave, or pull something from the refrigerator is completely unacceptable for me.  [/quote]

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