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Reply to "Impressive dessert for dinner party"
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[quote=Anonymous]My favorite thing to bake is the plum torte from NYT. I’ve heard it is their most requested recipe of all time. It is incredibly good. And it is as easy as it gets. The only things I’d mention is that it really is best to use an springform pan (although if you don’t have one a regular cake pan can work), and do remember to sift the flour. Oh, and don’t feel like you did something wrong when the batter is thick like cookie dough and only makes a thin layer in the pan. Plums are perfect but you can use any fruit you want—I used frozen blueberries recently. For guests I’d serve with vanilla ice cream.[/quote]
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