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Reply to "Too much leftover honeybaked ham need ideas."
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[quote=Anonymous][quote=Anonymous][quote=Anonymous]Its terrible for you, the sodium and sugar, I'd toss it and save your heart. One day of enjoyment is plenty.[/quote] :roll: [/quote] eff off. I would not toss perfectly good ham that already died. Eat the meat. The risotto is great with a sweeter ham- add dry white wine. Also whoever said hash is right on it. [/quote]
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