Reply to Only a few guests for Thanksgiving; menu?

Forum Index » Food, Cooking, and Restaurants

Reply to "Only a few guests for Thanksgiving; menu? "

Subject:

Emoticons





More smilies

Text Color: Font: Close Marks

[quote=Anonymous][quote=Anonymous][quote=Anonymous][quote=Anonymous]I’d want more carbs but that is because thanksgiving is indulging time. [/quote]

I can’t imagine wanting more carbs than rolls, mashed potatoes, dressing, and corn casserole…not to mention pie later. Like what else? On the same plate at the same time? Do you not eat any turkey or vegetables? [/quote]

Not everybody will eat every carb. I know I would not eat dressing or rolls, but a sweet potato dish would be welcome. Optional though. [/quote]

DP. I think this is what OP is trying to avoid, though.  Making so much food that there's tons of leftovers.

I agree that if it were for my family that's four carbs so I'd cut one or two. In my personal case I'd cut the corn pudding and stuffing, but it sounds like you have attendees who really treasure those, so it's worth keeping.  Agree that two veggies is important.  A tossed salad but maybe dressed up with pear and goat cheese and dried cranberries would be a nice option to balance all the richness.

Otherwise this looks really good.  Consider a turkey breast or even two roast chickens if a single turkey is too much leftover for a small group of people.[/quote]

Options

	Disable HTML in this message
	Disable BB Code in this message
	Disable smilies in this message

Review message

Search Recent Topics Hottest Topics