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Reply to "What are your favorite (easy and healthy) veggie dishes?"
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[quote=Anonymous]We love veggies and just swap out a lot of meat for veggies or leave meat out altogether. Huge sheet pan of roasted cauliflower, carrot, pepper, tomato, artichoke, carrot, seasoned with evoo + garlic + salt + pepper, balsamic (tomatoes and peppers), lemon (carrots and artichokes), and turmeric and and parsley (cauliflower). Toss with pasta, a little butter or more oil, lemon juice, salt, herbs if you have them, and cheese of your choice. I really like balsamic so I might add some glaze. You can really use any veggies you want but those are ours. I roast cauliflower with taco seasoning and serve tacos or burritos or bowls as usual with rice, beans, salsa, guac, lettuce, peppers, sour cream, cheese, etc.... I love roasted broccoli with oil, salt, balsamic. Some do oil, dijon, and red wine vinegar. Others do oil and parm. You can serve this with baked potatoes with toppings. Veggie chili. Add sweet potatoes or butter nut squash. [/quote]
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