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[quote=Anonymous]If you buy food that are actually on sale, you can save some money. You have to cook them within a few days, which is ok by me. I don't buy food to put in the freezer for more than a week anyways. I don't need to fill the fridge as a mini Costco. But, overall, it is more expensive. If the price doesn't change it is because the volume or size of the product has decreased. It is more expensive than before. Like frozen peas used to be 16 oz. They are now down to 8-12oz and it costs more than before. Crazy. We also eliminate chips, sodas, cakes and cookies. And i cook with minimal oil but I do see the increase price in olive oil. [/quote]
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