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Reply to "Other than bread/pastry I don't get the fuss about French cuisine"
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[quote=Anonymous]OP, I agree. I’ve been to some really good French restaurants and the food is fine but I just don’t get excited for it. Good itialian food, from every region. I could eat every day of my life. If I’m looking at different restaurant menus, frenzy is often my last pick. And my Italian relatives say the French stole all the pastries from italy. [/quote]
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