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Reply to "Favorite "ethnic" food"
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[quote=Anonymous]This is a tough question because it has more to do with who's cooking than the type of cuisine for me. I like all kinds of food if it's well prepared. The tripe sandwich I once had at a little street vender's stand outside a car rental shop in Florence was indescribably delicious (I never would have eaten such a thing had I not been starving and we were rushing to get out of town...I was ready to eat anything)_beats overcooked linguini in clam sauce any day. But the one dish I will never turn down is a hot, fragrant steaming bowl of Pho. Even if it's 95 degrees out. I just can't get enough of it. BTW, I've heard great things about contemporary Irish cuisine especially in Dublin[/quote]
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