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Reply to "What is your weekly food bill?"
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[quote=Anonymous][quote=Anonymous]For the people saying they spend 200 dollars or under, can you share a daily menu with the total cost?[/quote] I'm one of the posters on the lower end. Some of our typical meals include Breakfasts oatmeal (big store brand tub) toast (homemade bread) with an egg or cottage cheese store bagel with cream cheese everyone usually has a fruit with breakfast apple/orange/homemade smoothie/other fruit that was on deep sale coffee (buselo or store brand espresso) Lunch (kid gets free lunch) peanut butter sandwich homemade veggie burrito from freezer leftovers homemade rice bowl (rice/egg/veggie/kimchi) vegetable on the side this week are tomatoes/carrot and celery sticks Dinners chicken and dumplings baked tofu and couscous/veggie burgers and mashed potatoes/veggie (no buns because I realized my kid wasn't eating them and I don't need extra carbs) pasta many ways tacos veggies on the side include broccoli and spinach Snacks: we always have some kind of cracker, some kind of chip, rice cakes, homemade cookies-I try to spread out snacks so I'm only buying one or two items a week. I think the key things are buying cheaper ingredients, watching extras like condiments (and if you buy them, use them up), not overbuying, using up leftovers, thinking about how much single serve items cost (those individual yogurts can really add up). [/quote]
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