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Reply to "Homemade cake recipe that can last a few days without refrigeration?"
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[quote=Anonymous]This chocolate cake is very moist and tastes good for several days in my experience. http://orangette.net/2004/09/on-not-getting-killed-learning-to-be-agreeable-and-thereby-acquiring-cupcakes/ I’d bake the layers at home, make your favorite chocolate buttercream frosting (honestly the basic butter powdered sugar and cocoa is probably best bet) at home the night before you leave and refrigerate the frosting in a Tupperware. Transport the cake Layers in a well sealed plastic cake dome and transport frosting with an ice pack in a small cooler bag. Bring hand mixer to refresh frosting day of celebration. [/quote]
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