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[quote=Anonymous][quote=Anonymous]Nanny again-

Just wanted to post some recipes. I usually double the bolognese recipe! I know cooking it for 4 hours sounds like a lot, but I just put it on the stove and walk away. The kids tell me my recipe is better than the bolognese at Gusto (a now closed restaurant in LA). High praise!!

I freeze flat in ziplocks, to save room in the freezer.

I like to double or even quadruple these recipes. For the sauces, I freeze in individual portions. Some of the sauces are time consuming, but if you make 2-4x the servings and freeze it’s worth it to have nice homemade sauces

Bolognese
https://culinaryginger.com/traditional-bolognese-sauce/

Green curry (I omit the eggplant and use chicken breast) 
https://culinaryginger.com/traditional-bolognese-sauce/

Red curry
https://hot-thai-kitchen.com/red-curry-chicken-squash/

Best king pao chicken ever
https://thewoksoflife.com/kung-pao-chicken/

Delicious Asian salmon
https://www.skinnytaste.com/sheet-pan-teriyaki-salmon-and-vegetables/

Udon noodles with peanut sauce - I make large portions of the peanut sauce and freeze in ice cubes. Also use the sauce on chicken and broccoli
https://damndelicious.net/2012/02/17/udon-noodles-with-peanut-sauce/

Kale and sausage soup 
https://cooking.nytimes.com/recipes/7416-kale-soup-with-potatoes-and-sausage

Turkey chili
https://www.ambitiouskitchen.com/seriously-the-best-healthy-turkey-chili/

Best ever Greek kabobs
https://damndelicious.net/2019/08/28/greek-chicken-kabobs/

Best ever tzatziki for kabobs
https://thewanderlustkitchen.com/authentic-greek-tzatziki/

Red lentil soup
https://www.thekitchn.com/recipe-red-lentil-soup-recipes-from-the-kitchn-212392

Asian meatballs - I made huge batches of these and freeze. They’re great to add to a rice bowl with toppings like avocado, cucumber, red peppers, etc 
https://pinchofyum.com/banh-mi-bowls

Butter chicken - time consuming, so I make 4x the sauce to freeze in portions
https://pinchofyum.com/banh-mi-bowls

Easiest baked chicken recipe ever, I serve with a Greek style chickpea salad
https://www.gimmesomeoven.com/baked-chicken-breast/

Greek chickpea salad 
https://www.ambitiouskitchen.com/the-easiest-chopped-chickpea-greek-salad/

I hope some of those recipes are helpful! I’ve probably outed myself to my Boss… In case she reads this, I love cooking for you!!

[/quote]

Ty for sharing![/quote]

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