Reply to Do you know any good cooks who are also very in shape/healthy?

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Reply to "Do you know any good cooks who are also very in shape/healthy?"

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[quote=Anonymous][quote=Anonymous][quote=Anonymous][quote=Anonymous]I think I’m a good cook and I’m not overweight. I even use butter and sugar and red meats sometimes, but all that is balanced out with lots of fruits and vegetables. I rarely eat processed foods so that helps.[/quote]
No? Really?
Guess what? I even use lard, like for eggs in the morning and I am not overweight. And I even use sugar and red meat....a lot.[/quote]

You sound sarcastic and/or defensive. Why is that? I am not averse to using lard (like for making Mexican cornmeal doughs) but don't use it on the regular. I don't use a lot of sugar but I will use it where called for. I eat red meat sparingly because of high cholesterol. My family members and my guests all think I'm a really good cook. I have decades of experience, take care to buy quality ingredients, and read a lot of magazines/blogs. I sometimes eat something at a restaurant and try to recreate at home. My BMI is sub 19 and I'm above average in height. I exercise intensely 6 days a week. I don't drink soda, alcohol, juice. Mostly water, coffee, lattes, or tea.[/quote]
I was going for sarcastic so good of you to notice. 
Defensive? Nope, why would I be defensive to someone who "even uses butter and sugar and red meats sometimes?"
You are defensive a ton though, and still clueless as to why people are mocking you. Hint, you are not a good cook. You keep digging your own grave with each new post.
Nobody is a good cook cause they read magazines and blogs![/quote]

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